Dining Archives — Encore Atlanta
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Dining

Food for Thought | July – August 2019

Jul. 1, 2019Aug. 2, 2019 - by Encore Atlanta

Cover photo: The Creasmiscle at Lazy Betty with citrus compote and white chocolate. Beltline Asian fare, Sandy Springs savoir-faire, Midtown Persian flair, and local restaurants closing in despair.  It’s all …

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Dining

Food for Thought | May-June 2019

Jun. 5, 2019Aug. 2, 2019 - by David Danzig

Feature photo: Fry bread with pepperoni butter at Banshee. Photo by David Danzig. Nautical noshes, a nom-nom nom, and pourable parties; plus fowl faves, Battery bistros, Cajun cuisine, and a …

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Dining / In Print

Food for Thought | March-April 2019

Mar. 1, 2019Jul. 22, 2019 - by David Danzig

Feature photo: Pork and ricotta meatballs at Adalina. Photo by David Danzig. In this issue, we stamp our gastronomic passports with the cuisine of Mexico, Italy, and South Korea; welcome …

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Dining / Fox Theatre / Lifestyle / Slideshow Featured / Uncategorized

Mmm, Pie…

Feb. 7, 2019Mar. 14, 2019 - by Jennifer Preyss Mathlouthi

Cover photo: A drool-worthy pie slice from Pie Bar in Woodstock. Photos by Jennifer Preyss Mathlouthi. Looking for a favorite pie flavor? You’ll find it here. Story and Photos by Jennifer …

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Dining / Lifestyle / Slideshow Featured / Travel / Uncategorized

Chattanooga Chow Chow

Feb. 5, 2019Feb. 19, 2019 - by David Danzig

Feature photo:  Guests enjoy The Whiskey Thief – The Edwin Hotel’s rooftop bar. Photo by David Danzig. Chattanooga Chow Chow Five decades after being declared the “dirtiest city in the United …

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Dining / Neighborhoods / Slideshow Featured

FOOD FOR THOUGHT | January-February 2019

Jan. 2, 2019Jan. 2, 2019 - by David Danzig

A new year brings new eats, from a Japanese invasion and OTP migration, to a pancake proliferation, falafel infiltration and seafood termination. It’s all … Food for Thought. Eat hearty!

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Dining / Lifestyle

10 earn top honors at 2018 Taste

Nov. 19, 2018Nov. 19, 2018 - by Encore Atlanta

Ten metro restaurants — serving seafood, chicken, Asian, Indian, Japanese, Jamaican jerk, Korean barbecue, fresh-baked cookies, cookie dough and gelato samples — earned “best of” honors at the 2018 Taste of Atlanta festival.

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Dining / Encore Atlanta / Lifestyle / Slideshow Featured

FOOD FOR THOUGHT | November-December 2018

Nov. 10, 2018Nov. 12, 2018 - by David Danzig

Barbecue and Southern comfort food in Alpharetta, Del Frisco’s steaks in Dunwoody and fresh lobster in Buckhead are among the new tastes to savor and anticipate. It’s all Food for Thought.

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Dining / Lifestyle

WE’RE LOOKING FOR PIE. CAN YOU HELP?

Nov. 3, 2018Nov. 9, 2018 - by Encore Atlanta

Mmm, pie. Encore Atlanta would love to hear from you if you like pie, eat pie, want to eat pie and/or have a favorite pie place in metro Atlanta. Your help, please?

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Dining / Lifestyle

Sandy Springs Restaurant Week begins Saturday

Nov. 1, 2018Nov. 9, 2018 - by Kathy Janich

Sandy Springs’ fifth Restaurant Week, running through Nov. 9, has lined up 18 eateries to dish out fish and seafood, Greek and Turkish staples, Mexican favorites, fried chicken, burgers, pasta, antipasti, steak, cheeses, smoothies and an array of desserts.

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Broadway

Now streaming: THE BROADWAY GINGER PODCAST

Oct. 9, 2020Oct. 9, 2020


Throwback Features

Feature: “Atlanta’s Own” Kenny Leon Returns to His Roots for TRADING PLACES

Apr. 7, 2022Apr. 7, 2022

BINA’S SIX APPLES Feature: Behind the Story with Playwright Lloyd Suh

Mar. 11, 2022Mar. 25, 2022


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